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Fermented Red Cabbage

Naturally fermented red cabbage with crisp apple, made without vinegar or added sugar. Fermentation creates a fresh, tangy flavor and naturally occurring probiotics that help support gut health and digestion. Rich in fiber and antioxidants, it's a delicious and healthy addition to any meal

50.00 AED
pcs

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Red cabbage, apple, sea salt

Nutritional value per 100 g:

Calories: ~32 kcal
Protein: ~1.3 g
Fat: ~0.2 g
Carbohydrates: ~7 g

Keep refrigerated at 0°C to +5°C.
Consume within 30 days unopened.
Once opened, consume within 7 days

Delivery You Can Count On

Meta Farm uses temperature-controlled packaging that preserves product quality for extended periods. Every product arrives at your kitchen fresh and intact.