Breakfast Set

Protein Waffles, 240 g
Syrniki, 500 g
Meta Flax Yoghurt, 150 g
Ghee Butter, 130 g
Pure, 150 g

Protein Waffles: protein — 13 g, fat — 7 g, carbohydrates — 11 g, energy value — 165 kcal.
Syrniki: protein — 18.6 g, fat — 3.6 g, carbohydrates — 18.2 g, energy value — 183 kcal.
Meta Flax Yoghurt: protein — 2.3 g, fat — 4.0 g, carbohydrates — 12.0 g, energy value — 90 kcal.
Ghee Butter : protein — 0.2 g, fat — 99 g, carbohydrates — 0 g, energy value — 892 kcal
Mango-Batat-Strawberry puree

🥞 Syrniki: Pan-fry or bake from frozen until golden and heated through.
🧇 Protein Waffles: Heat in a toaster, oven, or pan for 2–3 minutes.
🥣 Yogurt: Ready to eat. Serve chilled.
🍓 Fruit Purée: Ready to eat. Enjoy on its own or pair with yogurt, syrniki, or waffles.
🧈 Grass-Fed Ghee: Use for cooking, frying, or as a topping for warm dishes.

Protein Waffles: keep frozen at -18°C for up to 90 days.
Syrniki: store the product for no more than 3 months in frozen form at a temperature from –18 °C to –5 °C.
Meta Flax Yoghurt: store at 0 °C to +4 °C for up to 7 days. Consume immediately after opening.
Ghee Butter: store the product for no more than 1 month at a temperature from +3 °C to +5 °C. We recommend storing an opened jar for no more than 5 days at a temperature from +3 °C to +5 °C.
Mango-Batat-Strawberry puree